Passed Apps:
Black Bean Fritter:
Grimm Family Farms Black Beans & Bubbling Brine Brothers Kraut-Chi
Iowa Kabob:
Zaza's Tortellini, Amana Summer Sausage & Frisian Farms Gouda
Bread:
Biscuits with BJ Honey Butter
First Course:
Pickled spring vegetables from Grinnel Heritage Farms and organic greens and Old Capital Tofu over Early Morning Harvest Greens
Entree:
Backpocket Beer Braised Dolan Farms Chicken with Grinnel Heritage Farms asparagus, Early Morning Harvest hearty greens & Early Morning Harvest Grits
Vegetarian Entree:
Pierogi with local potatoes and cheese
Desserts:
Peanut Butter Potato Chip Truffle with Sterzing's Potato Chips
Rosemary Corn Cake with Early Morning Harvest, Super Natural Butter, Farmer's Hen House Eggs, and BJ Honey
Vanilla Bean Ice Cream from Dan & Debbie's Creamery
