Small Plates to Enhance Your Experience
Choose from a variety of small plates to enhance any dining experience.
Seasonal Hors D'Oeuvres
goat cheese with fig & pear gastric, smokey blue cheese & beet relish, Prairie Breeze, fall spiced walnuts, Amana pfefferwurst sausage, and seasonal fruits.
served with cold caramel dip
served on crostinis
vegan Boursin cheese, pickled carrots, fresh red peppers and cucumbers in a spinach wrap
with garlic toast crumb topping
goat cheese and cranberry
with pineapple and macadamia nuts on Hawaiian roll
maple honey drizzle
drizzeled with ranch
jumbo shrimp tossed in Korean Gochujang sauce, wrapped in crispy wonton. Served with minted basil dipping sauce
with marinara and pesto dipping sauces
Cold, Hot, and Party Hors D'Oeuvres
smoked salmon, cream cheese and capers in a phyllo cup
wrapped in prosciutto
Select two sandwiches:
Chicken salad with grapes and almonds.
Turkey with Italian mayonnaise.
Caprese with roasted garlic aioli.
Souvlaki rubbed Greek skewer with zucchini, red pepper, and mushroom. Served with tzatziki sauce.
Served with red pepper, baby bakers, and dijon cream sauce.
Served with mongolian BBQ sauce.
Brie and raspberry jam in phyllo dough.
Mini hashbrown with ham and mornay sauce.
Served with stone ground mustard, raspberry jam, mini sweet pickles, sliced baguettes, and crackers.
Assorted sliced domestic cheeses and crackers.
Assortment of pineapple, cantaloupe, grapes, strawberries, and honeydew with yogurt dip.
Assortment of broccoli, cauliflower, carrots, celery, and cherry tomatoes with ranch dip.
Housemade hummus with crispy chickpeas, marinated cucumbers, smokey carrots, date chutney, feta & zatar - V
Served with pita crisps
With kalmata olives and caramelized onions. Served with pita chips or gluten-free crostinis.
Served with tortilla chips.
Served with tortilla chips.
Served with tortilla chips.
Served with tortilla chips.
Hors D'Oeuvres Stations
Select 3 stations in place of a dinner for your guests.
Served with rolls and horseradish cream.
Mac & Cheese
Served with the following toppings:
Whipped butter.
Sour cream.
Chopped chives.
Pecans.
Bacon crisps.
Cheddar cheese.