Nourishing Options for a Midday Meal
Select from a variety of lunch options including boxed, buffet, or served. You're sure to find something that you'll enjoy.
Box Lunches
Includes a sandwich, chips, whole fresh fruit, and chef's choice bar or brownie.
Select from the following sandwiches:
Turkey: Turkey breast, cheddar, lettuce, fresh tomato & garlic aioli on croissant.
Beef: Roast beef and cheddar with onion jam, lettuce & horseradish spread on onion roll.
Ham: Smoked ham, pepper jack cheese, lettuce, fresh tomato, and Italian herb mayonnaise on marble rye.
Italian: Ham, pepperoni, copa, salami, provolone, lettuce, tomato & Italian herb mayonnaise on focaccia.
Chicken Salad: House-made curried chicken salad, grapes, slivered almonds, diced celery, diced onion, lettuce and tomato on croissant.
Vegetarian: Eggplant parmesan sandwich with sundried tomato aioli, tpmato, lettuce and provolone cheese on croissant.
Vegan Mediterranean: Sliced cucumbers, roasted red pepper, tomato, red onion, pepperoncini rings with spinach and hummus on sprouted bread.
Includes a sandwich, two small side salads, and chef's choice bar or brownie.
Select two options for all guests from the following side salads:
Fresh fruit salad. (GF, DF, Vegan)
Tortellini and vegetable pasta salad. (V)
Cucumbers, tomatoes & red onion salad. (GF, DF, Vegan)
French country potato salad with red potatoes, radish, green onion & herb mustard vinaigrette. (GF, DF, Vegan)
Curried cauliflower & sweet potato salad. (GF, V)
Select from the following sandwiches:
Turkey: Turkey breast, cheddar, lettuce, fresh tomato & garlic aioli on croissant.
Beef: Roast beef and cheddar with onion jam, lettuce & horseradish spread on onion roll.
Ham: Smoked ham, pepper jack cheese, lettuce, fresh tomato, and Italian herb mayonnaise on marble rye.
Italian: Ham, pepperoni, copa, salami, provolone, lettuce, tomato & Italian herb mayonnaise on focaccia.
Chicken Salad: House-made curried chicken salad, grapes, slivered almonds, diced celery, diced onion, lettuce and tomato on croissant.
Vegetarian: Eggplant parmesan sandwich with sundried tomato aioli, tpmato, lettuce and provolone cheese on croissant.
Vegan Mediterranean: Sliced cucumbers, roasted red pepper, tomato, red onion, pepperoncini rings with spinach and hummus on sprouted bread.
Sliced grilled chicken breast on a bed of romaine leaves, crisp apples, walnuts, and blue cheese with white balsamic vinaigrette.
Tender marinated flat iron steak on a bed of greens with stir fried carrots, red peppers, green onions, and sesame vinaigrette.
Smoked turkey breast served with chopped egg, tomato, cucumber, and cheddar cheese on top of gourmet greens with blue cheese dressing.
Grilled filet of salmon served with honey mustard on top of crisp salad greens, cucumbers, and tomatoes.
Roasted squash, gala apples, sliced radish, farro, toasted pepitas and kale tossed in apple cider vinaigrette.
Served with vegan bread and dessert.
Buffet Lunches
All prices are subject to a 20% service charge.
Buffets must have a 20 guest minimum. Lunch menus are not available after 3:00 p.m.
Choose the Build Your Own Sandwich spread OR Pre-Made Wraps.
Choose 2 Salads:
Fresh Fruit Salad - GF, DF, Vegan
Tossed Green Salad with Diced Tomatoes and Shredded Carrot - GF, DF, Vegan
Served with Ranch and Balsamic Vinaigrette
Grapes, Cashews, Arugula, Pickled Shallots & Wild Rice over Greens with Balsamic Vinaigrette - GF, DF, Vegan
Caesar Salad with Parmesan, Croutons and Creamy Parmesan Dressing
Kale, Toasted Almonds & Parmesan Salad Tossed in Lemon Parmesan Dressing
Strawberries, Blueberries & Diced Apple over Spring Greens with Pomegranate Vinaigrette & Poppyseed Vinaigrette- DF, Vegan
Spiced Mighty Grain & Bean Salad - Assorted Grains, Beans & Seeds - DF, Vegan
Penne Pasta Primavera Salad with Fresh Veggies Tossed in choice of Creamy Ranch or Zesty Italian Dressing - V (DF with Italian Dressing)
Shaved Roast Beef, Ham & Turkey - GF, DF
Roasted Vegetables - DF, GF, Vegan
Sliced Cheddar, Provolone and Swiss Cheeses - GF
Lettuce and Tomato Tray - GF, DF, Vegan
Bowl of Pickles - GF, DF, Vegan
Bowl of Onions - GF, DF, Vegan
Mustard and Mayonnaise - GF, DF, V
Hummus - GF, DF, Vegan
White and Wheat Bread - V
Rye Bread - Vegan
Choose 2 Wraps:
Sliced turkey with cranberry chutney aioli, brie, and greens on spinach tortilla.
Southwest wrap with grilled chicken, corn, black beans, guacamole, cheddar cheese, and spinach on whole wheat tortilla.
Roasted beef with caramelized onions, horseradish cream cheese and romaine on sundried tomato tortilla.
Black bean patty with hummus and roasted vegetables on spinach tortilla - V
Added for $4.00 per person.
Choose 2 Salads:
Fresh Fruit Salad - GF, DF, Vegan
Tossed Green Salad with Diced Tomatoes and Shredded Carrot - GF, DF, Vegan
Served with Ranch and Balsamic Vinaigrette
Grapes, Cashews, Arugula, Pickled Shallots & Wild Rice over Greens with Balsamic Vinaigrette - GF, DF, Vegan
Caesar Salad with Parmesan, Croutons and Creamy Parmesan Dressing
Kale, Toasted Almonds & Parmesan Salad Tossed in Lemon Parmesan Dressing
Strawberries, Blueberries & Diced Apple over Spring Greens with Pomegranate Vinaigrette & Poppyseed Vinaigrette- DF, Vegan
Spiced Mighty Grain & Bean Salad - Assorted Grains, Beans & Seeds - DF, Vegan
Penne Pasta Primavera Salad with Fresh Veggies Tossed in choice of Creamy Ranch or Zesty Italian Dressing - V (DF with Italian Dressing)
Choose 1 Vegetable:
Fresh Vegetable Medley - GF, Vegan
Roasted Asparagus & Red Pepper Medley - GF, DF Vegan
Green Beans with Roasted Shallots - GF, DF, Vegan
Served with melted cheese, sour cream, butter, green onions and bacon pieces.
Choose 2 Salads:
Fresh Fruit Salad - GF, DF, Vegan
Tossed Green Salad with Diced Tomatoes and Shredded Carrot - GF, DF, Vegan
Served with Ranch and Balsamic Vinaigrette
Grapes, Cashews, Arugula, Pickled Shallots & Wild Rice over Greens with Balsamic Vinaigrette - GF, DF, Vegan
Caesar Salad with Parmesan, Croutons and Creamy Parmesan Dressing
Kale, Toasted Almonds & Parmesan Salad Tossed in Lemon Parmesan Dressing
Strawberries, Blueberries & Diced Apple over Spring Greens with Pomegranate Vinaigrette & Poppyseed Vinaigrette- DF, Vegan
Spiced Mighty Grain & Bean Salad - Assorted Grains, Beans & Seeds - DF, Vegan
Penne Pasta Primavera Salad with Fresh Veggies Tossed in choice of Creamy Ranch or Zesty Italian Dressing - V (DF with Italian Dressing)
Choose 1 Vegetable:
Fresh Vegetable Medley - GF, Vegan
Roasted Asparagus & Red Pepper Medley - GF, DF Vegan
Green Beans with Roasted Shallots - GF, DF, Vegan
Sundried tomato with roasted garlic - GF, Vegan
Creamy lemon pesto - GF
*Gluten-free pasta available on request
Choose 2 Salads:
Fresh Fruit Salad - GF, DF, Vegan
Tossed Green Salad with Diced Tomatoes and Shredded Carrot - GF, DF, Vegan
Served with Ranch and Balsamic Vinaigrette
Grapes, Cashews, Arugula, Pickled Shallots & Wild Rice over Greens with Balsamic Vinaigrette - GF, DF, Vegan
Caesar Salad with Parmesan, Croutons and Creamy Parmesan Dressing
Kale, Toasted Almonds & Parmesan Salad Tossed in Lemon Parmesan Dressing
Strawberries, Blueberries & Diced Apple over Spring Greens with Pomegranate Vinaigrette & Poppyseed Vinaigrette- DF, Vegan
Spiced Mighty Grain & Bean Salad - Assorted Grains, Beans & Seeds - DF, Vegan
Penne Pasta Primavera Salad with Fresh Veggies Tossed in choice of Creamy Ranch or Zesty Italian Dressing - V (DF with Italian Dressing)
Choose 2 Salads:
Fresh Fruit Salad - GF, DF, Vegan
Tossed Green Salad with Diced Tomatoes and Shredded Carrot - GF, DF, Vegan
Served with Ranch and Balsamic Vinaigrette
Grapes, Cashews, Arugula, Pickled Shallots & Wild Rice over Greens with Balsamic Vinaigrette - GF, DF, Vegan
Caesar Salad with Parmesan, Croutons and Creamy Parmesan Dressing
Kale, Toasted Almonds & Parmesan Salad Tossed in Lemon Parmesan Dressing
Strawberries, Blueberries & Diced Apple over Spring Greens with Pomegranate Vinaigrette & Poppyseed Vinaigrette- DF, Vegan
Spiced Mighty Grain & Bean Salad - Assorted Grains, Beans & Seeds - DF, Vegan
Penne Pasta Primavera Salad with Fresh Veggies Tossed in choice of Creamy Ranch or Zesty Italian Dressing - V (DF with Italian Dressing)
Choose 2 Entrees:
Hot Dogs
Bratwursts
Grilled Chicken Sandwiches
Hamburgers
BBQ Pulled Pork
*Vegan portobello caps or veggie burgers available on request - $4 each
Served with buns, lettuce, tomato, onion, pickle, cheese, ketchup, mustard and mayo.
Served with balsamic dressing.
Select from the following options:
Gourmet macaroni and cheese.
Spinach, tomato, and ricotta tortellini bake.
Roasted pepper and provolone.
Alfredo and broccoli with roasted red peppers.
Choice of 2 salads, 1 vegetable, 1 starch, and 1 entree.
Add an extra entree for $6.00 per person.
Choose 2 Salads:
Fresh Fruit Salad - GF, DF, Vegan
Tossed Green Salad with Diced Tomatoes and Shredded Carrot - GF, DF, Vegan
Served with Ranch and Balsamic Vinaigrette
Grapes, Cashews, Arugula, Pickled Shallots & Wild Rice over Greens with Balsamic Vinaigrette - GF, DF, Vegan
Caesar Salad with Parmesan, Croutons and Creamy Parmesan Dressing
Kale, Toasted Almonds & Parmesan Salad Tossed in Lemon Parmesan Dressing
Strawberries, Blueberries & Diced Apple over Spring Greens with Pomegranate Vinaigrette & Poppyseed Vinaigrette- DF, Vegan
Spiced Mighty Grain & Bean Salad - Assorted Grains, Beans & Seeds - DF, Vegan
Penne Pasta Primavera Salad with Fresh Veggies Tossed in choice of Creamy Ranch or Zesty Italian Dressing - V (DF with Italian Dressing)
Choose 1 Vegetable:
Fresh Vegetable Medley - GF, Vegan
Roasted Asparagus & Red Pepper Medley - GF, DF Vegan
Green Beans with Roasted Shallots - GF, DF, Vegan
Choose 1 Starch:
Whipped Sour Cream Mashed Potatoes - GF, V
Herb Roasted Yukon Gold Potatoes - GF, Vegan
Artisan Rice Blend - GF, DF, Vegan
Choose 1 Entree:
Almond Crusted Chicken with Lemon Butter Sauce
Grilled Chicken Breast with Choice of Sauce:
Parmesan Cream Sauce
Chimichurri Sauce - GF, DF
Basil Butter Sauce - GF
Grilled Salmon Filet with Lemon Dill Butter -GF
Herb Roasted Sirloin Strip with Merlot Glaze - DF
Pork Tenderloin Medallions with Caramel Ginger Glaze - GF, DF
Asparagus Phyllo Tart served with with Ricotta, Roasted Vegetables and Red Pepper Sauce - V
**Add an additional entree for $6.00 per person
Served Lunches
All served lunches come with assorted breads and butter, as well as coffee, decaf, iced tea and ice water service. Desserts can be added a la carte!
Served with sour cream whipped potatoes and chef’s choice of vegetable.
Served with sweet corn succotash and roasted sweet potato - GF
Served with roasted yukon gold potatoes and chef’s choice of vegetable.
Served with roasted yukon potatoes and vegetable of chef's choice - GF
Served with yukon gold potatoes and vegetable of chef's choice - GF, DF
Served with sour cream whipped potatoes and vegetable of chef's choice - GF
Served with red potato kale hash and chipotle cream.
Portobello mushroom stuffed with spinach and vegan boursin. Served with grilled vegetable risotto - GF