Meat
Herb Roasted Sirloin Strip with Merlot Glaze
$36.00 per person
Served with yukon gold potatoes and chef’s choice of vegetable.
Grilled Shrimp Skewer with Smoked Tomato Demi Glaze
$36.00
Served with potato croquette and chef’s choice vegetable.
Grilled Salmon with Lemon Dill Butter
$36.00 per person
Served with sour cream whipped potatoes and chef's choice vegetable - GF